-
-
Spicy Venison Meatballs in Tomato Sugo with Saffron Orzo
Learn moreBring our venison mince to life with this vibrant recipe.
-
Roast Haunch of Venison, Honey Roast Parsnips, Hasselback Potatoes, Greens & Port Wine Jus
Learn moreThe ultimate Sunday roast! Our haunch of Venison from the beautiful island of Harris in the Outer Hebrides makes the perfect centrepiece for your table.
-
Steamed Mussels with Venison Sausages, Cider & Apple
Learn moreSalty Hebridean mussels marry beautifully with rich venison sausages in this easy recipe.
-
Massaman Venison Curry with Jasmine Rice, Fried Broccoli & Pomegranate
Learn moreWarm and comforting, this authentic curry recipe is a delicious way to spice up our diced venison.
-
Venison Haunch Steaks, Quick-fried with Béarnaise Sauce & Fries
Learn moreA delicious recipe made using our venison haunch steaks. Perfect for a simple supper.
-
Juniper & Orange Seared Loin of Marinated Venison, Fondant, Smoked Carrot Purée & Red Wine Jus
Learn moreA delicious recipe for our venison loin, with a burst of citrus and the warmth of juniper spice.
-
Mussels Au Gratin with Pimento Sauce
Learn moreThis deliciously simple and hearty recipe is made using our Fresh Mussels and Pimento Sauce from our online shop.